The Bounty of Rome – New York Times
Say Rome to me and my first thoughts are not of the swirling traffic around the marble wedding cake that is a monument to Vittorio Emanuele II, nor of the eaten-out stone melon that is the Colosseum, nor of the ‘Dolce Vita’ set as immortalized by Fellini. Rather, I think first of the creamy foam, or spuma, that tops lightly sugared espresso at the always jammed Sant’Eustachio around the corner from the Pantheon, the coffee bar that I still consider this city’s best.
The beauty of simplicity, the food, cafe, ambience. Second to none!