Bread

02023-12-21 | Bread | 3 comments

Eleven years ago this month I started making sourdough bread. I still make two loaves every Sunday I am home. I love everything about it, the process, the feel, the smell, the taste.

3 Comments

  1. Doc

    It is because of you l started making my own sourdough bread… seven years ago? Thank you for the inspiration and pointing me to reading Tartine Bread!

    Reply
  2. anne

    looks good – like the bread we buy

    my daughter bakes and her baking looks (and tastes) better that our local bakery

    Reply

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