Tokyo’s secret master chef 02008-01-02 | Food |
Tokyo’s secret master chef | Japan – Times Online It took me a month and 18 e-mails to get a table at Aronia de Takazawa, but it was worth it. It would be the best meal of my life. Negotiations had stalled because I wanted a table for one, and Takazawa has only two tables, so he was reluctant.
Great restaurant review.
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Sounds like a place I would love to visit :-)